Culinary Quirks

Recipes be damned!
An inside peek into the tasty delicious chaos of my kitchen. Or perhaps more aptly, what I'm eating right now :) Any questions? Feel free to ask away!
Dec 15
Permalink
Hearty fall pizza. Crust was spread with roasted garlic, then topped with thinly sliced kale tossed in EVOO, then layered with butternut squash, sauteed portabellas, caramelized onion, smoked chicken sausage, gorgonzola, mozzerella, and a drizzle of aged balsamic.

Hearty fall pizza.

Crust was spread with roasted garlic, then topped with thinly sliced kale tossed in EVOO, then layered with butternut squash, sauteed portabellas, caramelized onion, smoked chicken sausage, gorgonzola, mozzerella, and a drizzle of aged balsamic.

  1. dreamsinvadingreality reblogged this from kindnessalwaysmatters
  2. rudysnotes reblogged this from kindnessalwaysmatters
  3. kindnessalwaysmatters reblogged this from culinaryquirks
  4. culinaryquirks posted this